Mo's Grill and Bajan Cooking
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OistinsOpen:
Monday: 12:00 PM – 12:00 AM
Tuesday: 12:00 PM – 12:00 AM
Wednesday: 12:00 PM – 12:00 AM
Thursday: 12:00 PM – 12:00 AM
Friday: 12:00 PM – 1:00 AM
Saturday: 12:00 PM – 1:00 AM
Sunday: 12:00 PM – 12:00 AM
Reviews
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2 months ago
Came on a Wednesday around 2/3pm so not busy at all. It was also a rainy day so I’m sure less busy than usual but still middle of the day so I’m sure it wouldn’t be very busy on a weekday anyway. Food was delicious. Only had 3 types of fish at this time, only marlin, swordfish, and another. We got the 2 I named. We got them fried and one got a side of rice and peas and macaroni pie (basically Mac and cheese) and the other got rice and peas and garlic potatoes. Everything was delicious and it came with 3 types of salad as well (tossed, macaroni and coleslaw). Each meal plenty for 1 person. Meals are around $35/40BDS each. The waitress was kind and sat us down when we arrived, which other spots that were open didn’t pay us any mind when we stood around trying to order so this was nice. Only downside was that the waitress immediately asks for tip when telling us how much we owed after eating. It was very forward and odd. Not a fan of that but that hasn’t happened very many times here so also threw us off.
by Ivy
10 months ago
Great meals at Mo’s. My partner and I went twice. The first meal in Barbados, I got the flying fish whilst my partner got the pork, strangely my fish was fried so it was a bit tough to eat but his grilled pork was sooo good. The 2nd time we went I got the shrimp and he got pork again. The shrimps were a bit small but still tasty. His pork was fried this time but still so good. Weirdly his pork was better than my seafood both times.
by J V
4 months ago
Delicious meals, great service and right near to the entertainment stage. Must try the natural juices from Tips (sold at MO’s Grill)…Fruit punch and Sorrel are favorites.
by Valiant Belle
3 weeks ago
Wripped off with our 2 dark rum and Cokes whilst ordering food which took ages! Charged us 30
Bejan when you can buy a half bottle of rum for
20 bejan. Got 6 dollars back and waitress was quick enough to blame Mo herself!
Be aware as they will rip tourists off day in day oit, let alone on Fish Friday!!!
by Emma Scott-simons
a month ago
Not good - skip this place if you’re a tourist.
We were recommended this place by a local (along with the omnipresent Pat’s) and decided to check it out. There was a line around the corner, with lots of locals in line, so we were expecting big things. They were out of BBQ chicken and fish cakes by 6:30, so we ordered a dolphin plate. With how the line is set up, the smoke from the grills blows in your face while you’re waiting in line. I could barely keep my eyes open through the searing heat. We didn’t get our food until about 7:30 - probably an hour wait. You can also see they’re one of the places that cooks in bulk and then pulls from the hot plate instead of cooking fresh to order. The dolphin was a little overcooked and tough, sides were bland and nothing to write home about. Not remotely worth the wait.
Avoid this trap and go to George’s instead.
by Allen Hu
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