Castaways Barbados

849 reviews

Castaways Barbados

Contact(s):

Tel: +1 246-420-7587

Connect:

Trade online with:

Address:

St Lawrence Gap, Bridgetown

Open:

Monday: 5:00 – 10:00 PM

Tuesday: 5:00 – 10:00 PM

Wednesday: 5:00 – 10:00 PM

Thursday: 5:00 – 10:00 PM

Friday: 5:00 – 10:00 PM

Saturday: 5:00 – 10:00 PM

Sunday: 5:00 – 11:00 PM

Reviews

a month ago

Thoroughly enjoyed this, the service was perfect, timely, attentive and Kellyanne was ace. The service made the meal to be honest. The food was also very good fish tacos and the Gyoza were truly special. The ambiance was relaxed but still smart, the view was great, decking over the sea, children were very welcome.

by Domesticsurveys bristol

2 months ago

We had the best waiter - "Jimmy" - check in ordered, served and delivered above board! Food was excellent for all 4 of us, drinks and desserts yes! We will return.

by Megan Lloyd-Jones

6 months ago

Back again for a delicious evening. Pleasant evenings dining here. Excellent location open air overlooking the sea at the gap. And when the rain started to fall staff quick released the canopy to cover the area. Food and wine was pretty good here but there was no break between the first and second courses! Literally one after the other. Also on arrival the bottom floor of the restaurant was completely empty and the sign on the reception was turned around so there was no indication it was first floor dialling only! Set menu option. Staff were polite and attentive.

by Kevin Saint

11 months ago

The atmosphere was relaxed and service was friendly, without being over the top. We arrived a little early and the server seated us straight away and offered us the happy hour cocktail menu even though there was only a few minutes left in happy hour! The location is gorgeous and you can hear the waves crashing as you eat. We had the blackened catch of the day and the fish and chips. Both were delicious.

by Niamh Walsh

4 months ago

Fantastic food and service Good value for money. Superb location Highly recommended

by claire alleyne

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